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36″ Ranges Convection Oven Base with Analog Controls
Lang Marine Ranges
Select your range top and voltage for model #
- Available with 1/2’’ thick griddle plate, 8’’ diameter French plate and 3/4’’ thick hot plate
- Hot Plates controlled with one 850°F thermostat
- Griddles are controlled by one 450°F thermostat every 12’’
- French plates are controlled by independent 6-heat switches
- Convection oven base accommodates six full size sheet pans
- 6” adjustable flanged bolt down legs standard
- Fits through 26” hatch opening
- Sea rails
- Stainless steel exterior
- Marine hardware included
- Spec sheet
- User Manual (top of range)
- User Manual (bottom of range)
- Price List
- Cad Files
- 1 Year Parts & Labor Warranty
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