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30” Range Convection Oven Base with Solid State Control
High-capacity configuration and compact design saves space without sacrificing volume. Lang ranges are constructed in the U.S.A. with a corrosion-resistant stainless steel body
Available in 6 Range Top Options
30″ Range (with Range Top Options) / Convection Oven Base
is compact in size yet full of heavy-duty features.
Finding the perfect range to fit your needs is easy!
Choose from these
RANGE TOP OPTIONS:
- 4 French Tops
- 1 Hot Top / 2 French Tops
- 2 Hot Tops
- 1 Griddle Plate / 2 French Tops
- 1 Griddle Plate / 1 Hot Top
- 1 Griddle Plate
SOLID STATE CONTROLS (C-AP):
- Simple knob-set time and temperature control
- 1-hour timer with non-stop buzzer
- Pulse-fan switch
CONVECTION OVEN BASE FEATURES:
- Solid State oven temperature control [per burner] accurate to +/- 4°F
- 150-550°F open operating temperature range (30″ ovens)
- Five chrome plated oven racks provided
- Large cooking compartment with 2 inches (51mm) of insulation on each side
- Two-speed fan and variable-rate pulse fan control
- Spec sheet
- User Manual
- Price List
- Cad Files
- 2-Year Parts & Labor
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