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Chef Series Convection Ovens, Electric

ENERGY STAR® Approved!

Designed to perform under the toughest conditions,
Lang Chef Series Ovens improve baking performance!


HYDRO-ASSIST FEATURE

Exclusive to the Chef Series line of convection ovens, Lang’s Hydro-assist feature allows you to add real steam to your baking process! Introducing steam is great for achieving that glossy finish on artisan breads and pastries. Great for proteins, our Hydro-Assist feature delivers the juiciest chicken for that perfect product finish.


CHEF SERIES SELECTION TOOL:

Select single deck or double-stack to identify the model # that fits your needs. Share the model # with your Lang equipment dealer for easy ordering!

Stack Ovens - Double-Stacked Ovens - Single-Deck
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Model: ECSF* Categories: , Tags: , ,

CHEF SERIES CONVECTION OVEN FEATURES:

  • Large Oven Capacity | (6) Easily removable baking racks
  • Fan | Propeller/Axial – auto reversing fan for perfect air-flow
  • Find Your Perfect Fit | Single or double stack ovens available
  • Easy to Clean | Porcelainized steel cooking compartment interior for easy cleaning
  • Ultimate Cooking Versatility | Temperature range up to 525 degrees
  • Easy to Use | 180 Degree opening doors with double-paned windows, easy glide racks, interior lighting
  • Industry Trusted | For over 20 years these heavy-duty ovens have stood the test of time
  • ENERGY STAR Certified | Delivers increased energy efficiency